Chicken Bak Kwa 鸡肉干


A favourite for bak kwa lovers! Each of our Peng Guan Sliced Bak Kwa is hand-sliced, evenly marinated with our special homemade recipe and barbecued to perfection over a glowing, sizzling fire.

Peng Guan’s pork jerky slices are purely handmade in Singapore. We make it a point to use only the freshest ingredients and finest quality, including air flown Brazilian pork. Our great tasting bak kwa can be a dish as part of your meals or eaten simply as a snack! To top it off, the delectable scent of traditionally charcoal-barbecued bak kwa is absolutely mouthwatering!

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